Starfruit gets its name because of its star-shaped appearance when you cut it. Its edible skin has a waxy sheen and turns from green to yellow during the maturation process. It’s a good source of vitamins A and C. Starfruit are grown, packed and distributed from our coastal farms in southwest Florida.
Note: If you have kidney problems, check with your doctor before eating starfruit.
NON-GMO
Starfruit
Pimentos, olives and cream cheese make a perfect topping for crackers. Even lighter and brighter when topping starfruit slices. This combo is perfect when the...
This recipe is perfect for when you've got fruit targeted for a salad but can reserve some slices for these starfruit bites that can be...
Enjoying an Indian curry tonight? Take a minute or two to make this appetizer that perfectly kicks of the meal....
A fried egg takes on new dimensions when topped with tropical fruit. All you need is a star-shaped cookie cutter and an ounce more effort...
Why not serve a pie with a great pumpkin bottom layer and a sweet papaya layer on top? Top with some Florida starfruit for a...
Frying up some meat makes for some juicy gravy or pan drippings. Add thin slices of starfruit while frying the meat for a great meat...
Is there a dish that wouldn't look and taste better without starfruit slices on top? But don't stop there, add starfruit juice to rice instead...
No need for canning to pickle onions and starfruit. The refrigerator will do it all. A great appetizer or side dish for the main...
Stuffing made with Caribbean Red papaya along with Florida's starfruit and passionfruit may not replace traditional stuffing, but try it you'll love it....
Forget the olives-top your drink with a slice of starfruit. A refreshing starfruit and vodka is the next party drink! But buy extra starfruit; at...