Category: Solo papayas
These pear-shaped fruit with bright orange flesh generally weigh about 1 pound and yellow as they ripen.
These papayas are grown in Brazil. Brooks Solo Papayas make a tasty bowl when cut in half and filled with other fruits, a salad or an entrée.
Papaya Strawberry Tallcakes
Doubling up on the shortcake "shells" is fun and tasty for strawberry shortcake. Adding sweet papaya chunks and yogurt makes a delish tall cake....
Papaya Twirls
These look like sitting Buddhas, but the taste isn't serene- it's sweet. Who knew you could have such fun with refrigerated packages of croissant dough?...
Solo Starfruit Crisp
Sweet tropicals like Solo papayas and starfruit don't have to be baked to make the dessert tray; a few minutes under the broiler to merit...
Solo snowy nest
Such a pretty dessert, you hate to cut into it. But cut you must for a pairing up of a super sweet filling and its...
Tropical cream fruit dessert
If adding canned fruit to a dessert makes you cringe, take advantage of tropical fruit now in season for this easy-make dessert....
Passionate lime fool with papaya
A very British dessert that embraces tropical flavors with a flair. The Brits love tropical fruits. This dessert will show you why....
Rosemary’s passionate papaya creme brulee
Passionfruit and rosemary combine to give a classic crème brûlée an intriguing flavor, while Solo papayas provide a fruity bowl. ...
Tropical fruit dessert
If adding canned fruit to a dessert makes you cringe, take advantage of tropical fruit now in season for this easy-make dessert. Deliciously easy....
