Calabaza always makes great soup. In this version, the pumpkin can be enjoyed in chunks along with other garden veggies. For a nutty taste, add...
If you need a big scoop of butter to enjoy a potato or sweet potato, think about replacing the potato with great tasting calabaza instead....
In the Caribbean, calabaza is also a favorite stew served as a side dish or on top of rice for the main dish....
Calabaza's sweet taste makes it worth the effort to bake some fries. Also calabaza has only half the starch of most starchy veggies (e.g.,...
Calabaza makes a great power smoothie to bring you back from a hard workout. Bake calabaza for a soup or other recipe, but save some...
Calabaza is already sweet, but for desserts additional sweetness is added. This is a sweet that goes back centuries in Latin America. A version of...
Calabaza has half the starch of potatoes and is much sweeter. So don't be surprised if a fraction of butter is used in this calabaza...
Instead of tomato sauce, try puréed or mashed calabaza on a pizza. It's sweeter and acts as a great base for other veggies....
You get a lot of calabaza with every pumpkin. Don't worry about using or enjoying it all. Calabaza can replace almost any pumpkin or butternut...
You know how you have trouble telling a pumpkin pie from a sweet potato pie? Well, you won't have that trouble with calabaza pie. You'll...