Passion fruit comes in shades of pale-pink, red and lavender. Inside, the fruit has intensely aromatic yellow-green pulp wrapped around crisp seeds. The passion fruit wrinkles as it ripens.
Use a sharp knife to cut fruit in half lengthwise. Scoop out the contents.
Eat fresh or strain pulp and seeds through a strainer or cheesecloth for juice.
This could be a dessert, but Caribbean Red® papaya is so nutritious it holds its own as a side dish with any entrée. You can...
Passionfruit and fresh coconut come together for a pudding bar that's sure to bring second looks. But those second looks will translate into second helpings....
With just a couple of minutes under the broiler, tropical fruits like papaya, passionfruit and coconut get a bit crustier to match the gingersnap's taste....
A pudding starring a non-traditional fruit - papaya. With a crispy, cake-like crust, its perfect for late fall days when you want to remember the...
Guava and passionfruit make a great dessert topping. Just add vanilla or rice pudding to the blender to make it a dessert....
Passionfruit is this dip or frozen treat's star. Its exotic taste adds the "passion" to whatever nationality your yogurt or you may be....
Thai guava adds a tropical texture and taste to pops made with wine. Passionfruit adds a bit of spice. You could use any tropical fruit,...
If adding canned fruit to a dessert makes you cringe, take advantage of tropical fruit now in season for this easy-make dessert....
A very British dessert that embraces tropical flavors with a flair. The Brits love tropical fruits. This dessert will show you why....
Star-shaped tortes for a star of a fruit. Starfruit and passionfruit together deliver a great dessert with a sweet, exotic taste....