Category: Solo papayas

These pear-shaped fruit with bright orange flesh generally weigh about 1 pound and yellow as they ripen.

These papayas are grown in Brazil. Brooks Solo Papayas make a tasty bowl when cut in half and filled with other fruits, a salad or an entrée.

Solo papaya shrimp soft tacos

Papaya tastes slightly different when cooked. This recipe just warms the papaya up. If you like cooked papaya - try it, you may like it...

Uniq Fruit crab salad

Uniq Fruit has a sweet taste with a hint of tartness to it. It's perfect both in a salad dressing and as a salad ingredient...

Black beans and papaya salad

In Miami, you not only love black beans but you have a favorite of all the cans of black beans that are in the grocery...

Basil lime pork chops and papaya

An easy to make dinner, pork chops, papaya and coconut....

Edamame tropical salad

It's the tropical equivalent of everything but the kitchen sink. Juicy Uniq Fruit adds sparkle to the edamame while the coconut sweetens and the passionfruit...

Scallops and papaya sauce

Quick and easy this seafood saute makes great taste with the addition of papaya. This recipe easily multiplies for more guests....