Starfruit gets its name because of its star-shaped appearance when you cut it. Its edible skin has a waxy sheen and turns from green to yellow during the maturation process. It’s a good source of vitamins A and C. Starfruit are grown, packed and distributed from our coastal farms in southwest Florida.
Note: If you have kidney problems, check with your doctor before eating starfruit.
NON-GMO
Starfruit
Is it sweet? Is it tart? This jelly can also perform as a relish. It's holiday-smart giving that can top English muffins or sidle up...
Here's a thoughtful idea for the host. It's garnishes for the party's mixed drinks, starfruit and limes ready to perch on a guest's glass. ...
A relish that tops turkey, chicken, fish or beef or gives a tropical treat to any side dish veggie. Easy and quick to make. ...
Put the Solo papaya, starfruit, limes, pudding mix and liquor in a ready-bake pie crust and put a bow on it. Gift and dish are...
Mint's joins the tartness of the starfruit and the sweetness of a papaya. It's like the fruit topping serves as a salsa and the lettuce...
Super for grandparent gift-giving, a basket of fun for you both to enjoy as you cook together to make a tropical cheesecake hit. Includes everything...
With a slow cooker, fruits and a bit of sherry, you can’t go wrong. There are many combinations of fruits to try, but Caribbean Red®...
Unique and tantalizing Thai salad is easy to make. The starfruit, cucumber, spring onions and sensuous dressing make it a luxurious treat....
The starfruit tumbles out of this pie like stars falling out of the sky. You'll eat it starfruit slice by starfruit slice with a little...