Category: Caribbean Red Papaya
Caribbean Red papayas are easy to chop, adding a tropical flavor to any fruit salad or salsa.
This Tainung papaya usually weighs between 2 and 5 pounds. The pinkish flesh contains papain which helps digestion.
Caribbean Halva
Halva is a dense, sweet confection served across Eastern Europe, North Africa, the Middle East, and South Asia. Usually, flour- or nut-based, this recipe goes...
Roasted ginger papaya cauliflower
Poor cauliflower; it often gets drenched in drippy cheese to make it palatable. No need, Caribbean Red® papaya makes a dish of cauliflower worthwhile with...
Tropical fruit tower salad
Striking salad makes for a striking great side dish. EZ to make, incredible addition to the table. A buffet table favorite....
Cobbler cake mix gone tropical
Check out a new peach cobbler cake mix that suggests substituting fresh papaya for fresh peaches. Kudos for giving us a fresh tropical fruit option....
Chayote-potato scramble topped with papaya salsa
Breakfast, brunch or dinner, this scrambled dish will be a favorite. If you have any leftovers, the salsa and the scramble make a great sandwich....
Decadent dragon papaya smoothie
Make the kids their own smoothies. Then make this one just for you. You know a smoothie is good when you take out the straw...
Caribbean cream gelatin
It's a favorite Brazilian dessert that's usually served with black currant cream (or crème de cassis). It's great on its own or topped with a...
Papaya Wasabi Dip
Papaya-based wasabi dip is an unusual flavor combination that tastes great drizzled on shrimp and fruits such as, papaya, or honeydew melon. Looks elegant, but...
Hong Kong papaya steam
In Hong Kong, specialty dessert vendors pop up everywhere. This is a popular, easy, nourishing treat. Who knew papaya and almonds would make such a...
