Category: Caribbean Red Papaya
Caribbean Red papayas are easy to chop, adding a tropical flavor to any fruit salad or salsa.
This Tainung papaya usually weighs between 2 and 5 pounds. The pinkish flesh contains papain which helps digestion.
Caribbean Stew
Baked papaya and passion fruit have a deeper taste cooked than raw, and they go well with turkey. It's a Caribbean stew that sends you...
Black bean papaya chili
This is vegetarian fare with a tropical kick. Papaya takes on a deeper taste when baked. It's just a reason to eat more papaya,...
Caribbean papaya jam
Papaya makes a great jam, no preservatives or artificial sweeteners needed. Easy to make, it will keep up to three weeks in the refrigerator and...
Steamed papaya and almonds
This is a popular, easy, nourishing treat in Hong Kong where street vendors sell this specialty dessert. Great treat even when made stateside in a...
Tropical passion pops
Papaya or Thai guava adds a tropical texture and taste to wine ices. Passion fruit adds a bit of exotic spice and crunch. ...
Pussy Foot
Popular during prohibition, this drink has been tropically updated with papaya and fresh ginger. And yes that's an egg shell in the drink. ...
Tropical fruit fajitas
Making fajitas takes only a short time in a really hot skillet. Tropical fruits like papaya, avocado, and dragonfruit benefit from the heat but maintain...
Passionate papaya strips
This could be a dessert, but Caribbean Red® papaya is so nutritious it holds its own as a side dish with any entrée. You can...
Caribbean coconut and papaya cheesecake
There's no need to "dust" up a flour storm with this simple and easy cheesecake recipe. Using a packaged cheesecake filling and crust, you can...
Guava and papaya sparkling thirst quenchers
It's better to enjoy fruit that has been blended not juice. Besides the nutrients tossed out for the juice, the fiber is lost also. It's...
