Category: Caribbean Red Papaya

Caribbean Red papayas are easy to chop, adding a tropical flavor to any fruit salad or salsa.

This Tainung papaya usually weighs between 2 and 5 pounds. The pinkish flesh contains papain which helps digestion.

Caribbean hot compote

With a slow cooker, fruits and a bit of sherry, you can’t go wrong. There are many combinations of fruits to try, but Caribbean Red®...

Tropical Baked Brie

The fruit topping can be made ahead of time; it's one less thing to do for a holiday dinner or dinner party. Sure you've got...

Caribbean Stuffing

This stuffing will never replace Grandma's recipe, but it's a sweet compliment to the more savory stuffings usually served. Don't be surprised if your diners...

Turkey papaya pot pie

Papaya has papain, which is a digestive enzyme that not only helps your digestion system but can also help tenderize meat. Making this dish delish....

Caribbean Papaya Panama Pie

Bake a papaya pie as a Panamanian would. Takes 2 days, because when chopped and refrigerated overnight, papayas will make a little juice on their...

Tropical basil soda

Basil in a drink? It adds a certain tartness that compliments the sweetness of Caribbean Red® papaya. It's a sipper, perfect for enjoying while making...

Virgin papaya Mary

Not tomato juice, it's papaya in this Virgin Mary. And don't think you're losing any nutrition with Caribbean Red papayas. They are packed with nutrition....

Eggin on the tropical stars

A fried egg takes on new dimensions when topped with tropical fruit. All you need is a star-shaped cookie cutter and an ounce more effort...

Caribbean applesauce

Applesauce goes Caribbean with the simple addition of Caribbean Red® papaya. Eat as a snack or as a side dish for any dinner....

Papaya pie cake

And yes, that's a pie in the middle of that spice cake. It's the turducken of pies. Only papaya can carry it off with great...