- Yield: 4 servings
- Prep Time: 15 minutes
O Solo Minty Salad
You can add almost any salad ingredient with Solo papaya and have a hit on your hands. Serve in the papaya shells and its visual appeal will insure no leftovers.
Ingredients
Instructions
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In a small bowl, combine the sugar, vinegar and the juice of the lime.
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Slice the solo papayas in half lengthwise. Scoop out the seeds then scoop out the flesh. Put aside the shells and chop the flesh into small cubes.
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In a large bowl, combine the papaya cubes, onion and mint.
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Just before serving, pour dressing over the salad and toss gently. Scoop into papaya shells and garnish with mint.