- Yield: 2 servings
- Prep Time: 10 minutes
Use a papaya for your bowl
Delicious eating without the clean-up, Solo papayas. Just about any berry will make a perfect breakfast. As is, or add this sauce.
- In a small bowl, whisk together the juice of one lime, white wine and honey.
- Cut in half vertically, a Solo papaya. Discard the seeds. Slice a thin slice off the large side so that the papaya will remain upright on the plate.
- Scoop the berries into the papaya halves. Pour the lime sauce over the berries. Serve immediately.