These pear-shaped fruit with bright orange flesh generally weigh about 1 pound and yellow as they ripen.
These papayas are grown in Brazil. Brooks Solo Papayas make a tasty bowl when cut in half and filled with other fruits, a salad or an entrée.
For a no mess egg, cooked however you want it, crack an egg into half of a solo papaya and bake...
Who am I to say cereal isn't as good for you as one might think? But who are you to say an all-fruit dish at...
Green breakfast drinks are an eye-opener both in looks and how great that green drink tastes. It's a fabulous way to start the day...nutrient rich....
If adding canned fruit to a dessert makes you cringe, take advantage of tropical fruit now in season for this easy-make dessert....
A very British dessert that embraces tropical flavors with a flair. The Brits love tropical fruits. This dessert will show you why....
Passionfruit and rosemary combine to give a classic crème brûlée an intriguing flavor, while Solo papayas provide a fruity bowl. ...
Papaya-based wasabi dip is an unusual flavor combination that tastes great drizzled on shrimp and fruits such as, papaya, or honeydew melon. Looks elegant, but...
Tropical and refrigeration usually don't go together in a sentence. But it makes a great oatmeal. Make the night before, and enjoy the next day....
Almost any fruit can make a spectacular fruit salad when added to and served in a Solo papaya. Try this simple recipe for fantastic results....